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–+ servings
Smashburger Quesadillas

Smashburger Quesadillas: Crispy, Cheesy Comfort in 20 Minutes

Savor the delightful fusion of burgers and quesadillas with these Smashburger Quesadillas, ready in just 20 minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 quesadillas
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 lb Ground Beef Opt for 80/20 for optimal juiciness.
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Garlic Powder
  • 1 cup Shredded Cheese Mix sharp cheddar with American.
For the Quesadilla
  • 4 large Flour Tortillas Burrito-size preferred; gluten-free options work.
Optional Toppings
  • 1 cup Pickles For a tangy crunch.
  • 1 cup Diced Onions Try caramelized for sweetness.
  • 1/2 cup Burger Sauce To elevate flavors.

Equipment

  • Cast-iron skillet

Method
 

Cooking Instructions
  1. Preheat a cast-iron skillet or griddle over medium-high heat for 3–4 minutes.
  2. Press a quarter of the ground beef onto one side of each tortilla and season with salt, pepper, and garlic powder.
  3. Cook the tortilla beef-side down in the hot skillet for 2-3 minutes, until browned.
  4. Flip the tortilla, add a generous amount of shredded cheese on top, fold in half, and grill for 1-2 minutes per side.
  5. Remove from skillet, let rest for a minute, slice, and serve hot with your favorite toppings.

Nutrition

Serving: 1quesadillaCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 80mgSodium: 700mgPotassium: 500mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 3mg

Notes

Customize with any additional toppings for a delightful experience!

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