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Garlic Bread Rolls

Melt-in-Your-Mouth Garlic Bread Rolls for Cozy Nights

These Garlic Bread Rolls are fluffy and flavorful, perfect for any meal.
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Prep Time 10 minutes
Cook Time 25 minutes
First Rise Time 1 hour 30 minutes
Total Time 2 hours 5 minutes
Servings: 16 rolls
Course: Dinner
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Warm Milk Can use almond milk for dairy-free
  • 2 tablespoons Sugar Can substitute with honey
  • 2 teaspoons Active Dry Yeast Can use instant yeast
  • 1/4 cup Vegetable Oil Swap with olive oil for added flavor
  • 1 large Egg Can substitute with a flax egg for vegan
  • 1 teaspoon Salt Adjust for taste
  • 4 cups Bread Flour All-purpose flour can be used if needed
For the Topping
  • 1 large Egg for Brushing Or a dairy-free milk wash
  • 1/4 cup Butter Unsalted or plant-based alternative
  • 3-4 cloves Garlic Can substitute with garlic powder
  • 1/4 cup Fresh Parsley Can use dried parsley or omit

Equipment

  • Mixing bowl
  • Floured Surface
  • 9x13 Inch Pan
  • Oven

Method
 

Step-by-Step Instructions for Garlic Butter Dinner Rolls
  1. In a small bowl, combine warm milk, sugar, and active dry yeast. Let sit for about 5 minutes.
  2. Add vegetable oil, salt, and egg to the yeast mixture and stir until well combined.
  3. Gradually mix in bread flour to form a rough dough. Knead for 8-10 minutes until smooth.
  4. Place dough in an oiled bowl, cover, and let it rise in a warm place for 1 to 1.5 hours.
  5. Punch down the risen dough, shape into 16 pieces, and place in a greased pan.
  6. Cover the rolls and let them rise for an additional 30 minutes.
  7. Preheat oven to 350°F (180°C).
  8. Brush tops with a beaten egg before baking.
  9. Bake for 20-25 minutes until golden brown.
  10. Melt butter, mix with pressed garlic and parsley, then brush over rolls after baking.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 30gProtein: 4gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

These Garlic Bread Rolls are versatile and can be customized with cheese or herbs for varied flavors.

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