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Cheesy Garbage Bread

Melt-In-Your-Mouth Cheesy Garbage Bread You’ll Love

Cheesy Garbage Bread is a delightful blend of gooey cheese, savory meats, and colorful veggies wrapped in dough, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings: 8 slices
Course: Snacks
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough
  • 1 package Pizza Dough store-bought or homemade
Sauce
  • 1 cup Marinara Sauce or pesto
Cheeses
  • 2 cups Mozzarella Cheese shredded
  • 1 cup Cheddar Cheese optional
Fillings
  • 1 cup Pepperoni or salami
  • 1 cup Italian Sausage or turkey sausage
  • 1 cup Bell Pepper or spinach
  • 1 small Onion or shallots
  • 1/2 cup Olives or capers
Finish
  • 2 tablespoons Olive Oil or melted butter
  • 1 tablespoon Italian Seasoning to taste

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Rolling Pin

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Roll out the pizza dough into a large rectangle, about ¼ inch thick.
  3. Spread a generous layer of marinara sauce over the rolled-out dough, leaving a 1-inch border.
  4. Layer the mozzarella and cheddar cheese evenly across the dough, followed by seasoning and fillings.
  5. Roll the dough from one long edge into a tight log and pinch to seal the ends.
  6. Place the rolled dough seam-side down on the prepared baking sheet, brush with olive oil, and sprinkle with Italian seasoning.
  7. Bake for 25–30 minutes until golden brown and bubbly.
  8. Let it rest for 5 minutes, then slice and serve with dipping sauce.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 10mgCalcium: 300mgIron: 2mg

Notes

Customizable with fillings based on what you have on hand. Pair with various dipping sauces for a delightful experience.

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