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Chocolate Chip Cheesecake Cookies

Irresistible Chocolate Chip Cheesecake Cookies You'll Love

These Chocolate Chip Cheesecake Cookies combine rich chocolate and creamy cheesecake for a delightful dessert experience.
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Prep Time 30 minutes
Cook Time 15 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup unsalted butter softened
  • 0.5 cup granulated sugar
  • 0.5 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract pure recommended
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup semi-sweet chocolate chips can substitute with dark or white
For the Cream Cheese Filling
  • 1 package cream cheese softened
  • optional add-ins chopped nuts or flavored cream cheese

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula

Method
 

Step-by-Step Instructions for Chocolate Chip Cheesecake Cookies
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Mix in the eggs, one at a time, along with the vanilla extract, and beat until fully incorporated.
  4. In a separate bowl, whisk together the flour, baking soda, and salt, then gradually add to the wet ingredients.
  5. Fold in the semi-sweet chocolate chips gently into the dough.
  6. Scoop 1-2 tablespoons of dough, flatten it, place cheesecake filling in the center, and seal the edges.
  7. Arrange on the baking sheet and bake for 12-15 minutes or until golden around the edges.
  8. Remove from the oven and let cool on the baking sheet for 5-10 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Ensure cream cheese is softened to avoid lumps. Experiment with flavors to make this cookie uniquely yours.

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