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Healthy Peanut Butter Greek Yogurt Cookies

Healthy Peanut Butter Greek Yogurt Cookies for Guilt-Free Snacking

These Healthy Peanut Butter Greek Yogurt Cookies are soft, chewy, and loaded with protein, making them a perfect guilt-free snack.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Plain Greek Yogurt Substitute with thick, unsweetened vegan yogurt for a dairy-free version.
  • 0.5 cup Natural Peanut Butter Look for one that’s just peanuts or try almond butter for a twist.
  • 0.25 cup Honey Consider maple syrup for a vegan option.
  • 1 cup Rolled Oats Use certified gluten-free oats for gluten-free option.
  • 0.5 teaspoon Vanilla Extract Opt for pure vanilla for the best results.
  • 0.25 teaspoon Baking Soda Baking powder can be used if needed.
Optional Add-ins
  • 1 cup Dark Chocolate Chips For extra indulgence and richness.
  • 0.5 cup Unsweetened Shredded Coconut Incorporate for a tropical twist.
  • 1 teaspoon Cinnamon Enhances warmth and complexity in flavor.

Equipment

  • Oven
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the Greek yogurt, peanut butter, and honey. Stir until smooth and creamy.
  3. Mix in the rolled oats, vanilla extract, and baking soda. Gently fold together until just combined.
  4. Scoop the dough onto the prepared baking sheet, leaving about 2 inches between each scoop.
  5. Bake in the oven for 12-15 minutes, until the edges are golden brown.
  6. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 14gProtein: 4gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 60mgPotassium: 100mgFiber: 2gSugar: 4gCalcium: 20mgIron: 1mg

Notes

Use cookie scoop for evenly sized cookies and experiment with add-ins to customize your recipe.

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