Go Back
+ servings
Grilled Apples with Prosciutto and Honey

Grilled Apples with Prosciutto and Honey for a Unique Snack

Grilled Apples with Prosciutto and Honey combines sweet and savory flavors for a delightful appetizer.
Prep Time 16 minutes
Total Time 16 minutes
Servings: 4 servings
Course: Appetizers
Calories: 250

Ingredients
  

For the Apples
  • 4 medium Firm Apples Choose varieties like Honeycrisp, Fuji, or Pink Lady for sweetness and structure.
  • 2 tablespoons Olive Oil or Melted Butter Brush to prevent sticking and enhance flavor.
For the Prosciutto
  • 8 slices Thinly-Sliced Prosciutto Infuses savory depth. Substitute with crispy bacon if desired.
For the Sweet Drizzle
  • 1/4 cup Raw Honey Enhances sweetness. Maple syrup can be used as an alternative.
Optional Add-Ons
  • 4 oz Goat Cheese or Brie Offers a creamy complement to the apples.
  • 1/2 cup Chopped Nuts Pecans or walnuts add a delightful crunch.
  • 2 tablespoons Fresh Herbs Rosemary or thyme add aromatic flavors.
  • 2 tablespoons Balsamic Glaze Provides a tangy contrast to the apples.

Equipment

  • Grill
  • grill brush
  • platter

Method
 

Step-by-Step Instructions for Grilled Apples with Prosciutto and Honey
  1. Preheat your grill to medium-high, aiming for a temperature between 375°F and 400°F.
  2. Slice the firm apples into rounds or wedges, each about ¼ to ½ inch thick, discarding the cores.
  3. Brush both sides of each apple slice with olive oil or melted butter.
  4. Place the brushed apple slices on the preheated grill, cooking for 2 to 3 minutes per side.
  5. Wrap each grilled apple slice with thinly sliced prosciutto and return to the grill for an additional 1 to 2 minutes.
  6. Drizzle raw honey generously over the top of the grilled apples and prosciutto.
  7. Serve immediately while warm, garnishing with optional toppings if desired.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 6gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 550mgPotassium: 180mgFiber: 3gSugar: 20gVitamin A: 180IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg

Notes

For best results, serve warm and consider customizing toppings based on preference.

Tried this recipe?

Let us know how it was!