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Grilled Apples with Prosciutto and Honey

Grilled Apples with Prosciutto and Honey

A sweet-savory delight featuring grilled apples wrapped in prosciutto and drizzled with honey, perfect for appetizers.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Apples
  • 2 large apples sliced into ½-inch thick rings
  • 1 tablespoon olive oil for brushing
  • 4 slices prosciutto for wrapping
  • 2 tablespoons honey for drizzling

Equipment

  • Grill
  • Knife
  • cutting board
  • platter

Method
 

Preparation Steps
  1. Wash and dry the apples. Slice them into ½-inch thick rings, removing the core.
  2. Preheat your grill to medium-high heat (around 400°F / 200°C).
  3. Brush both sides of apple rings lightly with olive oil.
  4. Grill the apple slices for about 4-5 minutes on one side, then flip and grill for another 4 minutes.
  5. Wrap each grilled apple ring with a slice of prosciutto.
  6. Drizzle honey over the assembled apple rings.
  7. Serve warm as an appetizer or side dish.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 25gProtein: 4gFat: 5gSaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 250mgPotassium: 150mgFiber: 2gSugar: 18gVitamin A: 2IUVitamin C: 6mgCalcium: 2mgIron: 4mg

Notes

These grilled apples make a great appetizer choice for gatherings, combining sweet and savory flavors to impress guests.

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