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Gingerbread Rice Krispie Treats

Gingerbread Rice Krispie Treats – Festive Fun in Every Bite

Gingerbread Rice Krispie Treats are a no-bake festive delight perfect for holiday gatherings.
Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 30 minutes
Total Time 50 minutes
Servings: 12 squares
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Base
  • 4 tablespoons Unsalted Butter Can substitute with margarine.
  • 1/2 cup Molasses Can use dark corn syrup as a substitute.
  • 1 teaspoon Ground Cinnamon Use pumpkin pie spice for a twist.
  • 1 teaspoon Ground Ginger Can use fresh ginger.
  • 10 ounces Mini Marshmallows Larger marshmallows require longer melting time.
  • 6 cups Rice Krispies Cereal Any crisp rice cereal works.
For the Spiced White Chocolate Drizzle
  • 6 ounces Quality White Chocolate Milk chocolate as a substitute changes flavor.
  • 1 teaspoon Ground Cinnamon Omit if not desired.
  • 1 teaspoon Ground Ginger Omit if not desired.

Equipment

  • 9" x 13" baking dish
  • large saucepan
  • silicone spatula
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions for Gingerbread Rice Krispies Treats
  1. Prep your workspace by spraying a 9" x 13" baking dish with non-stick spray.
  2. In a large saucepan over medium-low heat, melt the butter, molasses, ground cinnamon, and ground ginger until smooth.
  3. Add the mini marshmallows and stir until fully dissolved and thick.
  4. Remove from heat and fold in the Rice Krispies cereal using a silicone spatula.
  5. Transfer the mixture into the prepared dish and press firmly into an even layer.
  6. Allow the treats to cool completely at room temperature before cutting them into squares.
  7. Melt the white chocolate in a microwave-safe bowl, stirring until smooth.
  8. Drizzle the spiced white chocolate over the cooled treats and allow to set before serving.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 24gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 60mgPotassium: 30mgSugar: 12gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Use fresh ingredients for the best flavor and ensure to press the mixture firmly for better texture.

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