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Chipotle Ranch Grilled Chicken Burrito

Delicious Chipotle Ranch Grilled Chicken Burrito in 30 Minutes

The Chipotle Ranch Grilled Chicken Burrito brings the vibrant flavors of Taco Bell to your home, ready in just 30 minutes!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 burritos
Course: Lunch
Cuisine: Mexican
Calories: 500

Ingredients
  

For the Burrito
  • 8 large 10-inch flour tortillas Substitution: Use gluten-free tortillas for a gluten-free variant.
  • 16 oz grilled chicken breast strips Substitution: Use shredded rotisserie chicken for convenience or homemade grilled chicken for a fresh option.
  • 16 oz shredded cheddar cheese Use low-fat cheese for a lighter option.
  • 3 oz crunchy tortilla strips Optional to use fresh avocado for creaminess.
  • 1/2 cup ranch dressing Substitution: Avocado ranch dressing can be used for variety.
  • 1/2 cup Taco Bell's Creamy Chipotle Sauce Substitution: Use homemade or store-bought chipotle sauce.
For the Fresh Ingredients
  • 1/2 head iceberg lettuce Substitution: Romaine or mixed greens can be used.
  • 1 1/4 cups diced tomatoes Substitution: Any ripe tomato variety works.

Equipment

  • Skillet

Method
 

Step-by-Step Instructions
  1. Start by gathering all your ingredients for the Chipotle Ranch Grilled Chicken Burrito.
  2. Lay out the 8 large flour tortillas on a clean surface, and begin layering your fillings.
  3. Once your fillings are laid out, it’s time to wrap your burritos.
  4. Heat a skillet over medium heat and add the wrapped burritos, seam side down.
  5. After grilling, remove the burritos from the skillet and let them rest for a minute.

Nutrition

Serving: 1burritoCalories: 500kcalCarbohydrates: 50gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 4gSugar: 2gVitamin A: 15IUVitamin C: 20mgCalcium: 25mgIron: 10mg

Notes

Prepare all ingredients beforehand to ensure maximum flavor and prevent sogginess. You can vary ingredients or swap proteins for a personalized touch.

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