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Cranberry Orange Crumb Bars

Cranberry Orange Crumb Bars - A Slice of Festive Bliss

Delight in the festive Cranberry Orange Crumb Bars, combining zesty oranges and tart cranberries in a creamy cheesecake filling.
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Prep Time 30 minutes
Cook Time 50 minutes
Chilling Time 3 hours
Total Time 4 hours 20 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crumb Base
  • 1/2 cup Unsalted Butter Feel free to use salted for extra flavor.
  • 1 cup Granulated Sugar Coconut sugar works well for a healthier twist.
  • 1.5 cups All-Purpose Flour Substitute with gluten-free flour for gluten-free bars.
For the Cheesecake Filling
  • 8 oz Cream Cheese Opt for dairy-free cream cheese for a vegan alternative.
  • 1 large Egg Replace with 1/4 cup unsweetened applesauce for vegan option.
  • 1 cup Fresh Cranberries Frozen cranberries can be used; simmer longer.
  • 1 tbsp Orange Zest Lime zest can also be used for a unique twist.
For the Finishing Touch
  • Powdered Sugar For dusting.

Equipment

  • Mixing bowl
  • Baking dish
  • Whisk
  • Spatula
  • wire rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper.
  2. Melt ½ cup of unsalted butter and mix with 1 cup granulated sugar and 1.5 cups all-purpose flour until crumbly. Reserve a third for topping.
  3. Beat 8 oz of softened cream cheese until smooth, add 1 large egg, and the remaining sugar. Fold in 1 cup of cranberries and 1 tbsp orange zest.
  4. Spread the cheesecake filling over the crumb base and dollop the reserved cranberry on top, swirling to create a marbled effect.
  5. Sprinkle the reserved crumb mixture over the top and bake for 50 minutes until edges are browned. Center may jiggle slightly.
  6. Cool on a wire rack for about 1 hour, then refrigerate for at least 3 hours before slicing.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 35mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 5mgCalcium: 40mgIron: 0.5mg

Notes

Ensure cream cheese is softened for a smooth filling. Chill bars thoroughly before cutting for clean slices.

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